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Whether you have a family of 2 or 3, or you are planning on making this for 10-15 people there are some ways to establish what you can do to keep your costs to a minimum.
The soup is often much better the day after you make it so it never hurts to make extra. A couple large pots cooking is usually good for 5-6 adults so we'll base our measurements on that so you can add a little or take away a little depending on your needs.
In addition to the chicken soup you may also want to buy some egg noodles to put in it, which obviously makes it chicken noodle soup but we believe that for some reason the name chicken noodle soup just sounds really bland like something you might just grab a can of it from the cupboard.
Once you make this homemade chicken soup that our family has been making for years, you'll never want any other canned soup again. It really is quite the shock when you see just how easy cooking soup can be.
